The Acme Stove Co. of Portland or.

Post Reply
 
murphyslaw
Member
Posts: 149
Joined: Fri. Nov. 20, 2009 8:11 pm
Location: South Central, Alaska

Post by murphyslaw » Fri. Nov. 20, 2009 8:30 pm

I just purchased a home with this stove in it.

Image

Image

Image

There is no hopper that I can tell, there is no shaker grate. This had a universal wood grate in it. I can not find ANY information on this stove.

Before I go and buy a new coal stove, or venture to make one myself. I figured I would ask those that are in the know, what they know...

Thank you for any and all information you are able to supply, I look forward to being a viable participant of this forum.

I have a stable supply of bit coal at 65/ton. Way cheaper then nat. gas, and Way less work then wood.

 
CapeCoaler
Member
Posts: 6515
Joined: Sun. Feb. 10, 2008 3:48 pm
Location: Cape Cod, MA
Stoker Coal Boiler: want AA130
Hand Fed Coal Stove: DS Machine BS#4, Harman MKII, Hitzer 503,...
Coal Size/Type: Pea/Nut/Stove

Post by CapeCoaler » Fri. Nov. 20, 2009 9:59 pm

A picture of that grate would help...
The back plate does say wood or coal...
But to use a grate or elevate the coal...
If it was made out west one could assume it was a Bit coal burner...
The grate may be the ticket...

 
murphyslaw
Member
Posts: 149
Joined: Fri. Nov. 20, 2009 8:11 pm
Location: South Central, Alaska

Post by murphyslaw » Fri. Nov. 20, 2009 11:13 pm

The only grate I have, looks like I was bought at home depot. Its a standard wood fireplace square bar grate. If I could figure out how to get the ash out, I could build a coal grate, with a shaker. Would just have to open the door and reach in with a tool to shake it I guess. Heck, I would be willing to use the plasma torch to cut a hole in the side. And weld in a race, and install a handle. Wood is to much work for this old man.


 
User avatar
Duengeon master
Member
Posts: 1958
Joined: Sun. May. 06, 2007 7:32 am
Location: Penndel, Pa.
Hand Fed Coal Stove: Harmon Mark III
Coal Size/Type: Anthracite pea and nut mix. Bituminous lump

Post by Duengeon master » Sat. Nov. 21, 2009 8:42 pm


 
User avatar
rockwood
Member
Posts: 1381
Joined: Sun. Sep. 21, 2008 7:37 pm
Location: Utah
Hot Air Coal Stoker Furnace: Stokermatic
Hand Fed Coal Stove: Rockwood Stoveworks Circulator
Baseburners & Antiques: Malleable/Monarch Range
Coal Size/Type: Lump and stoker + Blaschak-stove size

Post by rockwood » Sun. Nov. 22, 2009 11:58 am

There are several pages of grates at the following link. They are expensive though.
http://www.northlineexpress.com/category/fireplac ... grates.asp
You might want to keep an eye on craigslist/local ads for a stove with built in grates, ash pit, etc. specifically designed to burn coal.
I do know of some people who burn lump coal in plain ole box-woodstoves including my brother inlaw who burns lump coal and wood at the same time to extend burn times but a stove designed for coal would be best.

 
murphyslaw
Member
Posts: 149
Joined: Fri. Nov. 20, 2009 8:11 pm
Location: South Central, Alaska

Post by murphyslaw » Sun. Nov. 22, 2009 11:37 pm

Would prefer an actual coal stove. Just need to save up the 2k

being back and forth from the
Alaskan kodiak, swatara I think by reading and the larger of the hitzel stove. Or the Vermont vigilant2

I have a 2200sq foot split level. With two wood stoves. Was thinking about a larger unit down stairs, as the heat will carry up. Then a smaller unit upstairs for when it's really cold out.


 
User avatar
Body Hammer
Member
Posts: 255
Joined: Fri. Sep. 04, 2009 10:33 am
Location: Knox County Maine
Hand Fed Coal Stove: Petit Godin oval

Post by Body Hammer » Mon. Nov. 23, 2009 6:23 am

I looked at the swatara before buying the Harman tlc-2000. What I liked about both stoves was the large ash pan. The swatara was about 4to 5 hundred bucks more. What a great looking stove though.They both set well up off the floor too. I don't know what percentage of ash you get with sub-bit, but with either of these stoves you don't have to empty the pan every single time you shake and poke. I also got an extra pan for $39.00. I just swap them out and let the full one cool well before disposing of it. I like burning coal, but you have to make a few more considerations because of the amount of ash compared to wood burning.
40°s here this morning.
Charlie

 
murphyslaw
Member
Posts: 149
Joined: Fri. Nov. 20, 2009 8:11 pm
Location: South Central, Alaska

Post by murphyslaw » Mon. Nov. 23, 2009 8:31 pm

this looks dang near like the one in the stove.
**Broken Image Link(s) Removed**

I picked up a few bags of coal today, came home and put about 5lbs of coal on a decent wood fire. the wood fire has the stack at 200* within 15minutes, the coal had picked up and raised the stack temp to 500*

I choked her down and now she is humming along at 250*. At 250* this keeps the house plenty warm about 74*. at 300 it gets the house to 80 no prob. Will be looking forward to my continuing experiment.

 
akupppa
New Member
Posts: 1
Joined: Mon. Jan. 13, 2014 5:33 pm
Other Heating: wood stove

Post by akupppa » Mon. Jan. 13, 2014 6:04 pm

love that old acme ,I know all about it , had one like , too heavy to ship to Alaska had to sell in 1981 the damper should have a cap nut then inside is allen screw so when house is warm you can set damper to close, mine was auto damper once stove is warm you can keep house warm for 4 to 6 hours with two 2 by 4s the damper in front so working on room tempature not the tempature between the stove and the wall, I only used wood so I don't know about using coal, when first bought I was told that the co. that made it used to make earth stoves but quit making the earth stoves because of secondary combustion claims that earth stove made so the co. started making their own as acme stoves ,wish I had mine back ,the most reliable stove I ever had

Post Reply

Return to “Antiques, Baseburners, Kitchen Stoves, Restorations & Modern Reproductions”