LsFarm wrote:DO NOT move the shaker lever 'to the stop' in a Harman stove/boiler. If you do, you will open the grates far enough to dump the entire fire into the ashpan. As has been stated several times, use short, choppy shaker handle movements to aggitate the ash to drop through the grates into the pan.
Greg L
LsFarm wrote:Friend Greg White here in Michigan with a SF150, I've burnt a fair amount in his stove, and I have personally dumped the fire in the ashpan.. Full travel of the shaker lever opened the grates too far, if you don't dump the fire, you usually will let a chunk of hard, unburnt coal between the fingers of the grates, and jam the grates..
Been there, done that too.
How many posts on the forum about the Harman shaker grates?? Most members follow the suggestion of short, choppy strokes of the shaker handle.
Your suggestion is a recipe for a dumped fire. Was the SF250 you opperated modified with some form of travel limiter for the shaker handle??
Greg L
PC 12-47E wrote:KTM250, last winter I heated with a Harman SF-250 Coal Stove. After talking with CapeCoaler, the best way to shake the stove was to push the lever forward, slow, all the way to the stop, then pull back all the way to the stop, then check the ash pan for red hot coal. If you don't have any red hot coals take one more and center the shaker. After shaking like this I never had to poke the fire bed and the stove never burned better. This was with Kimmel's nut. 50# average per day with 75# per day for the coldest week.
Hope this helps, PC 12
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