Grits?

Grits?

PostBy: valley trash On: Sun Feb 07, 2010 3:35 am

Anyone out there love grits? If so how do you make up your grits? Do you put anything in them?
valley trash
 
Stove/Furnace Make: Romax 2000

Re: Grits?

PostBy: wlape3 On: Sun Feb 07, 2010 5:28 am

Plain they're kind of like wall-paper paste...I like mine with a little butter...now that's eatin!
wlape3
 
Stove/Furnace Make: Alaska
Stove/Furnace Model: 140 auger, forced hot air

Re: Grits?

PostBy: lowfog01 On: Sun Feb 07, 2010 5:58 am

Yellow grits are the best but hard to find. I take mine with butter and cheese. Waffle House has the best but there's not much you can do to mess them up. Lisa
lowfog01
 
Hand Fed Coal Stove: Mark II & Mark I
Coal Size/Type: nut/pea


Re: Grits?

PostBy: Duengeon master On: Sun Feb 07, 2010 11:14 am

Grits with butter and salt and LOTS of pepper
Duengeon master
 
Hand Fed Coal Stove: Harmon Mark III
Coal Size/Type: Anthracite pea and nut mix. Bituminous lump

Re: Grits?

PostBy: whistlenut On: Sun Feb 07, 2010 11:19 am

Doesn't 'Chuck Norris' take his straight from the Breaker, and wash them down with Magnatite Spritzers?
whistlenut
 
Stoker Coal Boiler: AA130's,260's, AHS130&260's,EFM900,GJ&VanWert
Hand Fed Coal Boiler: Franks Boiler,Itasca415,NYer130,Van Wert
Hot Air Coal Stoker Furnace: Yellow Flame
Hot Air Coal Stoker Stove: Alaska-4,Keystoker-2,
Hand Fed Coal Stove: Alaska,Gibraltor,Keystone,Vc Vigilant 2
Hand Fed Coal Furnace: Van Wert, NYer's, Ford,Jensen.
Coal Size/Type: Rice,Buck,Pea,Nut&Stove
Other Heating: Oil HWBB

Re: Grits?

PostBy: Poconoeagle On: Sun Feb 07, 2010 11:26 am

yep thats zackley how he eats em...!!

butter and salt mmmm
Poconoeagle
 
Stove/Furnace Make: Buckwalter & Co. , EFM520
Stove/Furnace Model: No. 28 Glenwood 1880, Alaska

Re: Grits?

PostBy: bksaun On: Sun Feb 07, 2010 12:49 pm

Surprised to hear so many of you like grits, being from the South I love white course ground grits, we have a local mill that grinds them fresh for us. Butter salt and pepper! YUM!

No instant Quaker grits for me.

Bk
bksaun
 
Stoker Coal Boiler: Hybrid, Gentleman Janitor GJ-6RSU/ EFM 700
Hand Fed Coal Stove: Hitzer 503
Coal Size/Type: Pea Stoker/Bit, Pea or Nut Anthracite
Stove/Furnace Make: Hitzer/ EFM-Gentleman Janitor
Stove/Furnace Model: 503 Insert/ 700/GJ-62

Re: Grits?

PostBy: SMITTY On: Sun Feb 07, 2010 2:02 pm

I didn't even know what grits were until this past summer! :lol: Had them for the first time when my uncle broke them out for breakfast when me an the wife were up visiting. Couldn't tell ya what kind they were. Not bad though.
SMITTY
 
Stoker Coal Boiler: Patriot Coal - custom built by Jim Dorsey
Hand Fed Coal Stove: Harman Mark III (not currently in use)
Coal Size/Type: Rice / Blaschak anthracite
Other Heating: Oil fired Burnham boiler

Re: Grits?

PostBy: Wood'nCoal On: Sun Feb 07, 2010 5:03 pm

Go to 8 minutes, 50 seconds.


I love grits, not instant, no way. With butter and maple syrup.
Wood'nCoal
 
Stoker Coal Boiler: 1959 EFM 350
Hand Fed Coal Stove: Harman Magnafire Mark I
Coal Size/Type: Rice and Chestnut
Other Heating: Fisher Fireplace Insert

Re: Grits?

PostBy: artie On: Sun Feb 07, 2010 7:08 pm

butter and sugar yummmm..no instant type though :D
artie
 
Stove/Furnace Make: vogalzang pot belly

Re: Grits?

PostBy: samhill On: Sun Feb 07, 2010 7:20 pm

I prefer honey & sugar, heck in a pinch I`ll even eat the instant. As a extra bonus if your ever troubled by fire ants just spread some instant grits around for them, their bodies contain just the right amount of moisture to suffocate those little buggers.
samhill
 
Hot Air Coal Stoker Furnace: keystoker 160
Hand Fed Coal Stove: hitzer 75 in garage
Stove/Furnace Make: keystoker/hitzer
Stove/Furnace Model: koker 160/ hitzer 75

Re: Grits?

PostBy: dll On: Sun Feb 07, 2010 7:36 pm

I'am with Wood'nCoal
With butter and maple syrup

Except at my cholesterol level it has to be margarine.
Next is no instant grits, slow cooked on top of the coal stove, pepper and I don't know if he uses real maple syrup, but I do.
dll
 
Hand Fed Coal Stove: Harman MKII, Salvo Citation wood/coal
Coal Size/Type: Nut/anthracite

Re: Grits?

PostBy: Wood'nCoal On: Sun Feb 07, 2010 8:53 pm

Yes, real maple syrup, "pancake syrup" is a cheap mess of sugar and flavorings.
Wood'nCoal
 
Stoker Coal Boiler: 1959 EFM 350
Hand Fed Coal Stove: Harman Magnafire Mark I
Coal Size/Type: Rice and Chestnut
Other Heating: Fisher Fireplace Insert

Re: Grits?

PostBy: grumpy On: Sun Feb 07, 2010 9:16 pm

Wood'nCoal wrote:Yes, real maple syrup, "pancake syrup" is a cheap mess of sugar and flavorings.


No it's not, it's High Fructose Corn Syrup, it's all HFCS. Coke, rootbeer, all soda, it's in everything and if you knew how it was made or what it really is you would never consume it !!
grumpy
 

Re: Grits?

PostBy: Wood'nCoal On: Sun Feb 07, 2010 9:18 pm

I used the word "sugar" loosely. I know it's HFCS, much cheaper then real sugar and in practically everything. So how is it made?
Wood'nCoal
 
Stoker Coal Boiler: 1959 EFM 350
Hand Fed Coal Stove: Harman Magnafire Mark I
Coal Size/Type: Rice and Chestnut
Other Heating: Fisher Fireplace Insert