Who likes them, what do you like, and any recipies. Found jalapeno peppers in a jar after a while I could eat them like candy, so now I've moved to habanero peppers a big jump in heat. There is a resturant that uses the ghost chili to make a hot sauce for its wings, gotta sign a waiver and everything. I ate two of them last year and couldn't take anymore. Would like to try again and see if I can eat all ten. A buddy downed 6 of them to show off, let just say he felt it. Around 2 that morning I guess it burned on the way out
So if anyone has a good recipe for a hot sauce or a good place to get pickled peppers let me know.