Who Has A good receipe for canning peppers?

I'll try almost anything! Whats you got? Also for years i've been cutting the middle out of my bannana peppers till a few years ago i had a old fellow show me how to get them out without cutting, just turn the pepper upside down in your hand and with your other hand push the stem up into the pepper and you will hear the SNAP ! Then just pull the stem out of the pepper,,, seeds and all. Stupid me all these years!!

You should get of that white membrane, that's where the heat is in peppers but with just regular peppers it's more of a bitter taste.